The 2024 Tianjin University Fruit Festival, held on May 18, brought together the campus community in a celebration of health, generosity, and community spirit. This year's festival was distinguished by an extraordinary program, in which every one of the 40,000 students at the university was awarded a box of fruit, amounting to roughly 50,000 kilograms of fresh produce.
The festival showcased a range of premium fruits, ranging from juicy apples to rare red dragon fruits and pepino melons, all obtained from poverty-stricken areas, demonstrating the university's commitment to supporting rural revitalization and sustainable agricultural practices.
Apart from the generous fruit distribution, the festival held special significance as it coincided with the 70th anniversary of Tianjin University's international student programs. This significant achievement highlighted the institution's lasting commitment to fostering diversity, inclusivity, and a feeling of community among its students. The fruit project benefitted both domestic and foreign students, who directly encountered the warmth, kindness, and support that define the Tianjin University community.
International students played an integral role in the event, volunteering their time and energy to assist with various tasks, from moving boxes to serving fellow attendees. Their participation not only highlighted the spirit of cooperation and cultural exchange at Tianjin University but also enhanced the festival's atmosphere of togetherness and fellowship.
While the primary focus of the festival was fruit distribution, it also offered a range of engaging activities designed to enrich the student experience. From DIY fruit plate creations to fruit-themed Q&A sessions, the event provided opportunities for students to learn, create, and connect with one another in meaningful ways.
The Fruit Project at Tianjin University, now in its 23rd year, has evolved into a cherished tradition and cultural symbol on campus. With an investment of approximately 20 million yuan, the university is committed to promoting student wellness and self-empowerment through initiatives like this. By encouraging students to take ownership of their health and well-being, the Fruit Project embodies Tianjin University's student-centered philosophy and commitment to holistic student development.
As the festival continues to grow and evolve, it serves as a testament to the enduring spirit of generosity, community, and wellness that defines the Tianjin University experience.
By: Li Jiaqi
Editor: Qin Mian
